Yesterday for lunch, I headed back to the camp kitchen, and waited awkwardly (surprise!) for a few minutes.
Soon enough, one of the female chefs, a rather plump woman whose name I believe to be Gail, entered from a side door.
Gail and I are basically best friends. Ok, so I met her yesterday at breakfast, and we don't know anything about each other. But we will be best friends one day. At least, this is what I was thinking as she strode over to me. Then she spoke.
"So, what would you like?"
I was used to entering through the back to be greeted by a chef and a tray of cellophane wrapped (surprise!) food. An empty tray awaited me this time. Was she expecting to make something as I stood there and stared? I knew she had work to do, and this wasn't likely. I said something along the lines of "I don't know..."
There was a slight pause, before she said, "Well, do you want some fruit?"
I said, sure, and we headed for the fridge. There was a sad looking bowl of strawberries, a dish of watery melon, and a peach.
I did the reasonable thing, and said, "Umm, I'll take the peach, I guess."
She said, "Great!" and handed it to me.
There was another pause. She said, "Anything else?"
What was I going to say? Yes, some shrimp dumplings would be nice. Sure, I'd love a fried quail egg!
I just said, "No, I'm fine...thank you!"
She smiled innocently, and I left, tray empty except for a lone peach.
I ended up getting more tacos. Hoorah!
-J
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